Kitchens big enough to cook in – is it too much to ask?

By Prue Leith and Prue Leith Prue Leith Prue Leith's career has been chiefly in food and education. Since selling her restaurant, catering and chef school business, she has been the Chair of the Royal Society of Arts (and led the campaign to rotate contemporary sculpture on the Trafalgar Squar2008-11-03T09:42:00

Source: Richard Davies

From House to Home, a major conference for housebuilders, policymakers and sociologists is on November 20-21. Here, Prue Leith, cookery doyenne, discusses the bad effects poor design has on our lives

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